Ottolenghi at Love Supreme

Take a look back at the sold-out Ottolenghi at Love Supreme - the first popup of its kind for Ottolenghi.Led by Executive Chef Neil John Campbell, the experience brought long-table dining, Sussex produce and the bold, generous feasts Ottolenghi is known for to one of the UK’s most-loved music festivals. A real restaurant experience, complete with the attention to detail, care and service that makes hospitality what it is.Alongside the wider trader line-up across the site, it felt like a real statement for where festival dining can go next.A huge thank you to all the teams involved and of course everyone who joined us around the table.